Pre-school started September enjoying our lovely, revamped garden. This involved making soup in the mud kitchen (you wouldn’t have wanted to try it!), making an obstacle course, playing hide and seek, watering the flowers and so much more.
Then, they went indoors and based cheese scones for the whole nursery to enjoy (you definitely would have wanted to try these!). There were a lot of conversations about the different ingredients and where they came from, as well as the changing textures as they mixed them together with their hands.